by: Susan Gast / Author, Blogger at Beesville Books, Bored Boomers, and a Food Dehydrating Fanatic!
This dehydrating food articles page contains a shortened list of articles written by myself, and others, over the years.
So here I am, slicing up celery stalks and making sure they each take their place on the dehydrator tray.
I mean, each tiny piece of celery means something. It's not just a scrap that you scrape off the plate—not anymore.
See our Podcast Page here on this site, or here on Buzzsprout.
I keep the leaves too; they chop up beautifully in our homemade vegetable soups, and the tiny stalk slices are excellent for use in chicken salad or tuna salad. Nothing goes to waste.
These tiny pieces add up to a future meal—one we can guarantee will be there for us no matter what the situation is in America—or around the world. So let's get to it: get busy dehydrating fresh food!
NEW! 10 Tips for Handling Spicy Garlic - A Food Safety Guide
NEW! Weird Dehydrated Foods From Crunchwraps to Kimchi Powder
Dry Veggies: Crispy Snacks That'll Make Your Taste Buds Dance
3 Quick Videos: Using FoodSaver Reusable Vacuum Sealer Bags
Mastering 6 Food Preservation Techniques
Dehydrating Food in Convection Ovens
5 Best Food Dehydrators for Drying Herbs at Home
Fight Inflation and be Survival Savvy
Food Shortages Coming This Year?
Janetta's Dehydrated Potato Beaded Necklace
Food Dehydrating for Fun and Profit
Does Dehydrating Food Destroy Nutrients?
Why Blanch Vegetables Before Dehydrating?
"After you've been dehydrating food for a while, you reach a point where you treat your foods with such
care, and with a reverence that wasn't there before." ~ Susan Gast
Check out this great chef's knife with a full tang that means the handle and blade "are one" so they can't come apart when we're slicin' and a dicin'.
I know these Cutluxe Chef knives may be a little expensive, but they do last pretty much a lifetime when you maintain their cutting edges.
As an Amazon Associate, I earn commission from qualifying purchases. The price you pay does not increase. Read disclosure here.
French fry cutter, vegetable chopper, vegetable slicer cutter, potato slicer, chopper for kitchen meal prep.
A multi-function mandoline that I just couldn't resist getting!
*As an Amazon Associate, I earn from qualifying purchases with no price increase to you. Read disclosure here.
Don't forget to get your free "Six Simple Steps" eBook where I share how to dehydrate food safely!
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Hi, I'm Susan Gast and I've been making food preservation simple since 2010. Let me show you how to keep your food pantry full, whatever the reason or season!
While you're here, get my 6 Simple Steps eBook - for Free! 🔻🔻🔻
Hi, I'm Susan Gast, founder of Easy Food Dehydrating. My passion for dehydrating food began in 2010 while seeking crafty uses for an abundance of tomatoes!
I've since devoted myself to elevating the art of removing moisture from fruits, vegetables, meats, and so much more!
JOIN ME as we unlock the magic of food preservation through dehydration together!
Read About Me and see how it all began.
easy FOOD DEHYDRATING: Making food preservation simple since 2010.
I show you how to keep your food pantry full, whatever the reason or season!
easy FOOD DEHYDRATING: Making food preservation simple since 2010. I show you how to keep your food pantry full, whatever the reason or season!
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AFFILIATE DISCLAIMER: I am an Affiliate for Amazon, and other sellers of merchandise. Should you purchase through their links,
I may receive compensation. The price you pay does not increase. THANKS for your support! Read full disclaimer here.
POWERED BY SBI! (SOLO BUILD IT!)
ALL CONTENT COPYRIGHT © 2010-2024 • ALL RIGHTS RESERVED REGARDLESS OF LINKS OR ATTRIBUTIONS.
AFFILIATE DISCLAIMER: I am an Affiliate for Amazon, and other sellers of merchandise. Should you purchase through their links, I may receive compensation. The price you pay does not increase. THANKS for your support! Read full disclaimer here.
POWERED BY SBI! (SOLO BUILD IT!)
