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Food Dehydrating Made Easy on Udemy is available on the easiest video-learning platform around! I've been a fan of Udemy for years and have purchased countless courses myself!
If you're interested in learning all about how to safely dehydrate food, then this is the best course on food dehydration out there... (I'm biased!)
Available on Udemy.
Buy Now, with Lifetime Access!
Available on Udemy.
Buy Now,
with Lifetime Access!
Are You an Audio/Visual Learner?
It's a well-known fact that people like to watch videos. Retention is higher when you combine video with the written word. Books can feel flat, literally—but appeal to many people, as Amazon well knows.
So I've combined the two: great videos, and the written word—and now you have the best of both worlds! Enjoy learning at your own speed, on your own time—with guaranteed LIFETIME access!
In the course, I teach you how to safely dehydrate fruits, vegetables, and meat for long-term food storage.
Discover the differences between two styles of dehydrators: the Nesco™ and Excalibur™ and see what supplies you need to have on hand for vacuum-sealing such as a FoodSaver™ vacuum-sealer and bags, plus oxygen absorbers.
For long-term food storage, you'll discover the use of Mylar bags, plastic bins, and buckets with air-tight lids that actually unscrew easily!
3-hr in-depth course
on Udemy
I'll show you how to make this delicious, nutritious dog food for your best buddy!
MIN PIN SAYS: "I've just reached the ripe old age of 75 (human years!) and every day I still look forward to my Chicken Chow Dog Food. My mom makes a new batch about every three weeks, and then she puts it in smaller plastic tubs and then in the freezer."
(Allow two days for thawing in the refrigerator, so when the tub's running low in the fridge, remember to take one out of the freezer!)
Food dehydrating is an effective way to preserve foods for emergency situations. Having a stockpile of dehydrated foods can provide sustenance when normal food supply chains are disrupted.
This Udemy course covers everything you need to know about dehydrating food in 3 hours. It teaches how to dehydrate fruits, vegetables, and meats so they last for years in storage.
Specifically, the course covers dehydrating 14 top fruits, 16 popular vegetables, and pre-cooked meats like chicken, roast beef, and turkey. It explains how to use a Nesco dehydrator and FoodSaver vacuum sealer to properly dehydrate and package foods.
Vacuum sealing with oxygen absorbers is key for long-term storage. The course teaches you how to safely store dehydrated foods using Mylar bags, plastic bins, and buckets. It also shares tips on building a concealed food storage area in your home.
Having at least a 3-9 day supply of food is recommended in case of emergencies like natural disasters, EMPs, pandemics, or economic collapse. Dehydrated foods from this course can provide sustenance if regular food supply chains are disrupted.
The goal is to be prepared and self-reliant, so you can also help others in need. By taking this complete 3-hour course, you'll have the knowledge to start dehydrating foods today and build an emergency food supply.
The course is available anytime on Udemy, with lifetime access and a 30-day money-back guarantee. Investing an hour now could help provide food security for you and your family in an uncertain future.
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